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APPETIZERS:  8

PRETZEL BITES AND BEER CHEESE


LUNCH FEATURE:  14
STRAWBERRY SALAD BOWL
BABY SPINACH, AVOCADO, SLICED ALMONDS AND FETA CHEESE TOPPED WITH FRESH
MICHIGAN STRAWBERRIES

POPPY SEED DRESSING ON THE SIDE


DINNER FEATURE:  18
HALF CHICKEN DINNER
OVEN ROASTED CHICKEN, WITH MASHED POTATOES,

GRAVY, AND A FRESH DINNER VEGETABLE
DINNER SALAD INCLUDED

TGIF BUFFET:   16

AN SJRYC FAVORITE!

TACO BAR NIGHT!
SEASONED BEEF AND CHICKEN
WITH ALL THE TOPPINGS AND SIDES
QUESO AND CHIPS

DRINK SPECIALS!



SJRYC new menu coming soon!


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